【Gajoen Tokyo】Restaurant Manager - Japanese Restaurant

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will lead our dynamic team and elevate our dining experiences. As a Restaurant Manager - Japanese Restaurant, you’re not just overseeing operations of one or more dining outlets – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

Here’s what you’ll do during a typical day:

• Oversee daily restaurant operations, ensuring service quality, staffing efficiency, and health and safety standards 

• Handle guest interactions, enhance guest satisfaction, and manage complaints while implementing improvement initiatives 

• Maintain, train, and monitor service standards (SOPs) 

• Drive revenue growth through promotions while managing costs and budgets effectively 

• Collaborate with other departments, including Kitchen, Front Office, and Sales

• Oversee recruitment, training, performance evaluation, and shift management of team members 

• Provide hands-on operational support during peak periods and events 

Qualifications

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

• 2 -4 years of management experience in a 4- or 5-star hotel environment

• Strong operational knowledge of restaurant operations and F&B service 

• Strong leadership and excellent communication skills 

• A guest-focused individual who consistently delivers service beyond established standards 

• Solid understanding of financial management, including revenue, cost, and labor control 

• Basic English communication skills 

• Flexible and able to maintain a positive attitude in a fast-paced environment 

Join an Award-Winning Workplace Culture
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality. Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel. Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical. Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.