COMPANY OVERVIEW

We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best — bold thinkers with big hearts who challenge one another and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what’s next.​




• Key Responsibilities:

• Maintain and repair a wide range of manufacturing equipment and site infrastructure, following preventative maintenance schedules.

• Troubleshoot and resolve mechanical issues on automated equipment.

• Participate in continuous improvement initiatives, contributing to increased efficiency and productivity.

• Collaborate with cross-functional teams (Quality, R&D, Engineering) on projects involving new equipment design and installation.

• Ensure all work complies with company health and safety policies.

What you'll bring:

• Certificate III – Mechanical Trade (Fitting and machining)

• Proven experience in a food manufacturing or related industry (essential)

• Demonstrated knowledge and experience with pneumatics (essential)

• Ability to weld (TIG and MIG) and carry out minor fabrication work

• Experience with automated plant and mechanical machine timing

• Experience with packaging equipment (Case packers/Thermoformers/Conveyors) is highly desirable.

• Strong problem-solving and troubleshooting skills

• Excellent teamwork and communication skills

Desirable (but not essential):

• D Class Electrical License

• Forklift License

• SAP and Microsoft Office experience




ELIGIBILITY

Applicants must meet minimum age qualifications in the country in which the job is located.